Awards: Great Taste Award Winners for 5 years running.
Dragon’s Den: Successful entrant currently mentored by Deborah Meaden.
Availability: Currently available in Ocado, Whole Foods, Harvey Nichols and offered as desserts in Wagamama, Patara, The Royal China, Shoryu Ramen, Wok n Go.
History: Established in 2009, based in Sheffield, Yee Kwan Ice Cream specialise in developing, creating and producing South East Asian inspired ice cream and sorbet flavours.
Inspiration: Innovative and exciting range of flavours fill a gap in the market in the ice cream industry and offer our customers interesting flavour combinations that are inspired by Yee Kwan’s travels around the world and childhood trips to ice cream parlours.
Future expansion: Launching with Giggling squid in October and launching products with Wagamama into their European, Irish and UAE sites in the coming months.
Publicity and Social Media.
Recommended Ice Cream
Very hard to say as they are all delicious but our favourite at the moment is the toasted rice and jasmine, an elegant refreshing but nutty ice cream.