Wahlburgers launched their first restaurant outside of North America in London’s Covent Garden on May 20th 2019.
Founded by Executive Chef Paul Wahlberg, brothers Mark and Donnie and other investors, Wahlburgers debuted in October 2011 in Hingham, Massachusetts. Wahlburgers offers a fun, casual music-filled atmosphere where guests, like family, share great food.
While its walls celebrate the story through photos and words of the Wahlberg brothers’ life journeys from Dorchester Massachusetts, neighbourhood kids to rising chef and international superstars, it’s the food at Wahlburgers that takes center stage. Crafted by Chef Paul and served with heartfelt hospitality, the menu is inspired by dishes cooked by their mother, Alma.
Signature items include Mom’s Sloppy Joe, Tater Tots, The Our Burger (Paul’s favourite), BBQ Bacon Burger (Donnie’s favourite), and Thanksgiving Turkey Burger (Mark’s favourite). Wahlburgers’ full-service bar is a popular gathering spot offering an impressive selection of adult frappes, cocktails, wines and beers including the signature Wahlbrewski unfiltered Pale Ale.
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Sorry Mark and Paul but we have to go with Donnie’s Choice for it’s BBQ Bacon ⅓ lb. burger with white cheddar, bacon, fresh jalapeños, housemade BBQ sauce & avocado spread. Ask for a side of onion rigs and a Wahlbrewski!