Portfolio

Their Story

Located in London’s Crowne Plaza hotel, Chinese Cricket Club led by experienced Chef Ken Wang has become a destination for authentic Sichuan cuisine.

Our Work

Publicity and Social Media Management.

Recommended Dish

Chef Wang often adds some dishes hardly-ever-seen in London and The Emperor’s Crispy Duck is one of them; a butterfly cut duck stuffed with mashed king prawn and nuts.

Website/Booking Link

chinesecricketclub.com