Their Story
Located in London’s Crowne Plaza hotel, Chinese Cricket Club led by experienced Chef Ken Wang has become a destination for authentic Sichuan cuisine.
Our Work
Publicity and Social Media Management.
Recommended Dish
Chef Wang often adds some dishes hardly-ever-seen in London and The Emperor’s Crispy Duck is one of them; a butterfly cut duck stuffed with mashed king prawn and nuts.
Website/Booking Link
